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| Product: | Dill Seeds |
|---|---|
| Origin: | India |
| Harvesting Season: | July - August |
| Forms Available: | Whole & Split |
| Purities Available: | 99%, 99.50%, |
| Packaging: | 1 kg, 5 kg, 10 kg, 15 kg, 25 kg, 50 kg, 750 kg, 1000 kg in PP / Boxes / Jumbo Bags. |
| Labelling: | As per buyer's requirements. |
| Specification: | Detailed product specifications available upon request. |
| Shelf Life: | 1 Year From Production Date |
| Microbiological Parameters: | As per buyer's requirements and importing country norms. |
| Storage Condition: | Store in a Cool & Dry Place (Below 20°C) |
| MOQ: | 1 FCL × 20 ft Container |
Dill Seeds are also known as “Sowa” in Hindi, Dill Seeds are an ancient spice that not only adds flavour but is also valued for its nutritional properties. The seeds are flat and oval with a pleasant aroma. They are a rich source of calcium, iron, magnesium, potassium, zinc, Vitamin A, and essential amino acids, making them a valuable agricultural commodity in international markets.
Dill Seeds are appreciated for their distinctive aroma, natural flavour, and consistent quality. Their uniform size, natural colour, and purity make them a preferred choice for food manufacturers, spice processors, and buyers across global markets.
Every batch of Dill Seeds is carefully selected, cleaned, and graded by Jalaram Group to maintain uniform quality, natural aroma, and purity. Hygienically packed to meet international quality standards, our Dill Seeds are supplied to satisfy the diverse requirements of customers across global markets.