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Nurturing Quality, Delivering Trust
100% Export Oriented Unit
Product: Green Moong
Origin:   India
Type:  Machine Clean & Sortex Clean
Finishing Available Polished
Counts Available:  190/200
210/220
230/240
Harvest:  April, May, September, October
Packaging:  1 Kg , 5 Kg , 10 Kg , 15 kg , 25 Kg In PP Bags.
Labelling:  As Per Buyer's Requirement.
Specification:  Detail Specification Will Be Provided Upon Request.
Shelf Life:  1 Year From Production Date.
Storage Condition:  Store in a Cool & Dry Place (Below 20°C)
Microbiological Parameters:  As Per Requirement & Importing Country Norms.
M O Q: 1 FCL * 20 Ft.

Green Moong is a premium-quality pulse recognized in international markets for its uniform grain quality, natural freshness, and superior processing standards. Carefully sourced and hygienically processed, it is cleaned and graded to maintain consistency in appearance and quality across every batch. India remains one of the major contributors to the global pulse market, supporting growing export demand through quality-focused processing and supply capabilities.

Processed under stringent quality control measures, Green Moong is valued for its purity, consistency, and export-grade standards. Its uniform grain size, natural colour, and reliable quality make it a preferred choice for food manufacturers, pulse processors, and buyers across international markets.
With a strong focus on quality and consistency, Jalaram Group carefully sources, processes, and packs premium-quality Green Moong to meet international standards and customer requirements. Every batch undergoes careful selection and grading to ensure it consistently meets global buyer expectations.

Common Uses

  • Used in the preparation of soups, stews, and traditional pulse-based food products across international cuisines.
  • Commonly utilized for sprouting and specialty food preparations.
  • Incorporated into flour blends and processed pulse-based ingredient formulations.
  • Widely used by food processing industries for ready-to-cook meals, packaged foods, and convenience food products.
  • Preferred in bulk catering, hospitality, and institutional food supply chains due to consistent quality and grading standards.

Potential Benefits

  • Naturally rich in plant-based protein, supporting balanced nutritional formulations.
  • Contains dietary fibre that contributes to overall nutritional value.
  • Known for its low-fat composition, making it suitable for health-conscious food categories.
  • Contains essential vitamins and minerals that contribute to overall nourishment.
  • Appreciated for its easy digestibility compared to many conventional pulse varieties.